Clarion County Recipe of the Day: Swedish Meatballs Alfredo

J.C. Taggart

J.C. Taggart

Published November 28, 2016 5:01 am
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This crock pot recipe makes a perfect potluck dish!

Swedish Meatballs Alfredo

Ingredients

2 — 15 oz. jars roasted garlic Alfredo sauce
2 cups heavy whipping cream
2 cups sour cream
3/4 teaspoon hot pepper sauce
1/2 teaspoon garlic powder
1/2 teaspoon dill weed
1/8 teaspoon pepper
1 — 32 oz. package frozen fully cooked Swedish meatballs, thawed
Paprika
Hot cooked egg noodles

Directions

~In a 5-qt. slow cooker, combine the first seven ingredients.

~Stir in meatballs. Cook, covered, on low 2 to 3 hours or until meatballs are heated through.

~Sprinkle with paprika. Serve with noodles.

~Makes 10 servings.

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