Powered by Max Banner Ads
Clarion County Recipe of the Day: Raspberry Truffle Brownies
This flavorful recipe will definitely become one of your family’s favorite desserts!
Raspberry Truffle Brownies
1/2 cup butter, cubed
1-1/4 cups semisweet chocolate chips
3/4 cup packed brown sugar
1 teaspoon instant coffee granules
2 tablespoons hot water
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1 cup semisweet chocolate chips
1 – 8 oz. package cream cheese, softened
1/4 cup confectioners’ sugar
1/3 cup seedless red raspberry jam
1/4 cup semisweet chocolate chips
1 teaspoon shortening
~In a microwave, melt butter and chocolate chips; stir until smooth. Cool slightly.
~In a large bowl, beat eggs and brown sugar until blended. Dissolve coffee granules in water; add to egg mixture. Beat in chocolate until well blended.
~Combine flour and baking powder; stir into chocolate mixture just until blended. Spread in a greased 9-in. square baking pan. Bake at 350° for 30 to 35 minutes (or until brownies test done). Cool on a wire rack.
~For filling, in a microwave, melt chocolate chips; stir until smooth. Cool.
~In a small bowl, beat cream cheese and confectioners’ sugar until smooth. Beat in jam; stir in melted chocolate. Spread over cooled brownies.
~For glaze, in a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over filling.
~Chill before cutting. Store in the refrigerator.
~Makes about 2-1/2 dozen.
Copyright © 2017 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.