Clarion County Recipe of the Day: Coconut Joys

J.C. Taggart

J.C. Taggart

Published February 19, 2017 5:01 am
Image

A quick, rich, and delicious no-bake treat!

Coconut Joys

Ingredients

1-1/2 cups flaked coconut
1 cup confectioners’ sugar
1/4 cup butter, melted
1 ounce milk chocolate, melted
2 tablespoons chopped pecans

Directions

~In a large bowl, combine the coconut, confectioners’ sugar and butter. Form into 1-in. balls.

~Using the end of a wooden spoon handle, make an indentation in the center of each ball. Fill with chocolate. Sprinkle with pecans. Place on a waxed paper-lined baking sheet.

~Chill until chocolate is firm.

~Store in the refrigerator.

~Makes 1-1/2 dozen.

Recent Articles