A great recipe to make using your leftover Easter eggs!

Deviled Egg Spread

Ingredients

10 hard-cooked large eggs
1 cup Miracle Whip
1 cup finely shredded cheddar cheese
1/2 pound Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
1/4 cup finely chopped pickled banana peppers
2 teaspoons juice from pickled banana peppers
1/4 teaspoon salt
1/4 teaspoon pepper
Ritz crackers
Assorted fresh vegetables

Directions

~Place eggs in a large bowl; mash with a fork. Stir in Miracle Whip, cheese, bacon, banana peppers, juice from peppers, salt, and pepper.

~Refrigerate until serving.

~Serve with crackers and vegetables.

~Makes 16 servings.