Clarion County Recipe of the Day: Chocolate Cheesecake Pie

J.C. Taggart

J.C. Taggart

Published December 9, 2017 5:01 am
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A simply delicious dessert — perfect for the holidays!

Chocolate Cheesecake Pie

Ingredients

1 — 8 oz. package cream cheese, softened
1/4 cup butter, softened
1/3 cup sugar
1-1/2 teaspoons vanilla extract
1-1/2 cups milk chocolate chips, melted and cooled
1 — 8 oz. carton frozen whipped topping, thawed
1 — 9-inch graham cracker crust

Directions

~In a large bowl, beat cream cheese, butter, sugar, and vanilla until smooth.

~Beat in cooled chocolate. Fold in whipped topping. Spoon into crust.

~Refrigerate until serving.

~Makes eight servings.

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