This simple and delicious recipe is great for a busy schedule!

Crockpot Philly Cheesesteaks

Ingredients

2 medium onions, halved and sliced
2 medium sweet red peppers, halved and sliced
1 beef top sirloin steak (1-1/2 pounds), cut into thin strips
1 envelope onion soup mix
1 — 14-1/2 oz. can reduced-sodium beef broth
6 hoagie buns, split
12 slices provolone cheese, halved

Directions

~Place onions and red peppers in a 5-qt. slow cooker. Add beef, soup mix and broth. Cook, covered, on low 6-8 hours or until meat is tender.

~Arrange buns on a baking sheet, cut side up. Using tongs, place meat mixture on bun bottoms; top with cheese.

~Broil 2 to 3 inches from heat 30 to 60 seconds (or until cheese is melted and bun tops are toasted).

~Makes six servings.