Powered by Max Banner Ads
Clarion County Recipe of the Day: Cinnamon Chip Chai-Spiced Snickerdoodles
These cookies are perfect for a mid-morning snack!
1/2 cup sugar
2 teaspoons ground cardamom
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/2 cup butter, softened
1/2 cup shortening
1 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-3/4 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1 – 10 oz. package cinnamon baking chips
~Preheat oven to 350°.
~For spiced sugar, mix first six ingredients.
~In a large bowl, cream butter, shortening, sugar, and two tablespoons spiced sugar until light and fluffy. Beat in eggs and vanilla.
~In another bowl, whisk together flour, cream of tartar, baking soda, and salt; gradually beat into creamed mixture. Stir in baking chips. Refrigerate, covered, until firm enough to shape, about one hour.
~Shape dough into 1-inch balls; roll in remaining spiced sugar. Place two inches apart on greased baking sheets. Bake until set, 11 to 13 minutes. Remove from pans to wire racks to cool.
Copyright © 2018 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.