This fun and easy for dessert is a great twist on the classic campfire treat!
Peanut Butter S’mores
Ingredients
8 large chocolate chip cookies
4 teaspoons hot fudge ice cream topping
4 large marshmallows
4 peanut butter cups
Directions
~Spread the bottoms of 4 cookies with fudge topping.
~Using a long-handled fork, grill marshmallows 6 inches from medium-hot heat until golden brown, turning occasionally.
~Carefully place a marshmallow and a peanut butter cup on each fudge-topped cookie; top with remaining cookies. Serve immediately.