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Clarion County Recipe of the Day: Corn & Blue Burgers

Wednesday, June 19, 2019 @ 12:06 AM

Posted by J.C. Taggart

Add a unique twist to your typical hamburger with corn and blue cheese!

Corn & Blue Burgers

Ingredients

1/2 cup seasoned bread crumbs
1 egg, lightly beaten
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound ground beef
1 tablespoon olive oil
4 hamburger buns, split

Toppings:

Fresh whole kernel corn
Crumbled blue cheese
Sweet pickle relish

Directions

~In a large bowl, combine bread crumbs, egg, salt, and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil.

~Grill burgers, covered, over medium heat or broil four inches from heat four to five minutes on each side (or until a thermometer reads 160°).

~Serve on buns with toppings.


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