Clarion County Recipe of the Day: Walnut Apple Dessert
Serve this comfort food topped with vanilla ice cream!
Walnut Apple Dessert
6 medium size tart apples, peeled and sliced
2-1/4 cups packed brown sugar, divided
2 teaspoons ground cinnamon
1 cup butter, softened
2 large eggs
2 cups all-purpose flour
1 cup finely chopped walnuts, divided
Vanilla ice cream
~Place apples in a greased 13×9-inch baking dish. Sprinkle with 1/4 cup brown sugar and cinnamon.
~In a bowl, cream butter and remaining brown sugar. Beat in eggs. Stir in flour and 1/2 cup walnuts. Spread over apples. Sprinkle with remaining walnuts.
~Bake at 350° for 45 to 55 minutes (or until the apples are tender).
~Serve warm, topped with ice cream.
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