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Clarion County Recipe of the Day: Butterscotch Parfaits
Make these awesome parfaits for your Sunday afternoon treat!
2 cups cold milk
18 vanilla wafers, coarsely crushed
1 – 8 oz. carton frozen whipped topping, thawed
6 maraschino cherries
~In a large bowl, beat milk and pudding mix for two minutes or until thickened.
~In six parfait glasses, alternate layers of pudding, wafer crumbs, and whipped topping. Garnish with cherry. Refrigerate until serving.
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