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Clarion County Recipe of the Day: Homemade Chicken Nuggets
Serve these juicy chicken nuggets over waffles for a scrumptious meal!
-Pound chicken breast to about 1/4 inch thickness. Cut each chicken breast into cutlets and sprinkle with salt.
-At the wide end of each cutlet, place minced onions and a small pat of butter.
-Roll, tucking in sides; dust with flour.
-Dip in beaten egg.
-Roll in fine cracker crumbs.
-Chill for 1 hour then deep-fry in hot oil about 5 minutes for small nuggets and 10-15 minutes for larger ones.
This recipe is brought to you by Agnes Bauer and her fantastic Country Cooking!
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