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Clarion County Recipe of the Day: Sue Reed’s Gluten-Free Peanut Butter Chocolate Chip Cookies
1 cup brown sugar
1 cup peanut butter
1 tsp baking soda
½ chocolate chips
Mix all ingredients together well. Bake at 350 degrees on greased/lined baking sheet for 8-12 minutes.
These are so easy to make and is a family favorite!
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