Clarion County Recipe of the Day: Hush Puppies
A fish dinner isn’t complete without a side of hush puppies!
1 cup yellow cornmeal
1/4 cup all-purpose flour
1/2 teaspoon salt
1 large egg, room temperature, lightly beaten
3/4 cup 2% milk
1 small onion, finely chopped
Oil for deep-fat frying
-In a large bowl, combine the cornmeal, flour, baking powder, and salt. Whisk the egg, milk, and onion; add to dry ingredients just until combined.
-In a cast-iron Dutch oven or an electric skillet, heat oil to 365°. Drop batter by tablespoonfuls into the oil. Fry until golden brown, 2 to 2-1/2 minutes. Drain on paper towels. Serve warm.
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