Peanut butter lovers will adore this dessert!
Ingredients
1/2 cup butter, softened
1 cup chunky peanut butter
1 cup creamy peanut butter
3-3/4 cups confectioners’ sugar
6 cups crisp rice cereal
2 cups semisweet chocolate chips
Chopped salted peanuts, optional
Directions
-In a large bowl, cream butter, peanut butter, and confectioners’ sugar; stir in cereal. Divide the dough in half. Cover and refrigerate for one hour or overnight. Working with half of the dough, scoop into tablespoonfuls and shape into 1/2-in.x2-in.-thick logs. Place on waxed paper-lined pans.
-In a microwave-safe bowl, melt chocolate chips; stir until smooth. Dip or drizzle over logs. If desired, sprinkle with peanuts. Chill until set. Repeat with remaining dough. Store in an airtight container in the refrigerator.
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