This creamy frozen mousse combines ready-to-drink margarita mix and whipped topping!
Ingredients
1 can (14 ounces) of sweetened condensed milk
1/2 cup ready-to-drink margarita mix
1 tablespoon sugar
1-1/2 teaspoons grated lime zest
1 tablespoon lime juice
5 drops of green food coloring, optional
1 carton (8 ounces) of frozen whipped topping, thawed
Pretzel topping:
1/3 cup finely crushed pretzels
4 teaspoons butter, melted
1 tablespoon sugar
Lime slices
Directions
-Combine the first five ingredients; mix well. If desired, add green food coloring; fold in thawed whipped topping.
-For pretzel topping, combine pretzels, butter, and sugar. Spoon lime mixture into 6 glasses; top each with about 1 tablespoon of pretzel topping. Freeze until firm, 4-6 hours. Serve frozen with lime slices.
Do you want to have your recipe featured as the Clarion County Recipe of the Day? If the answer is yes, the process is quick and easy! Simply email your recipe to [email protected] with “Clarion County Recipe of the Day” as the subject. Also, we’d love for you to include a fun picture of the dish you’re sharing. Make your recipe famous today!
