Clarion County Recipe of the Day: Cannoli Dip

Haley Bauer

Haley Bauer

Published June 3, 2023 4:02 am
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Break up some ice cream waffle shells to use as “chips and dip”!

Ingredients

1 carton (15 ounces) of whole-milk ricotta cheese
4 ounces cream cheese, softened
3/4 cup confectioners’ sugar
1 tablespoon finely chopped candied citron
1 tablespoon grated lime zest
Optional: mini ice cream sugar cones, mini chocolate chips

Directions

-Beat together the first five ingredients. If desired, scoop or pipe the ricotta mixture into mini cones and sprinkle with chocolate chips and additional lime zest.

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