This flavorful recipe will be a great addition to your summertime gatherings!

Rainbow Layer Cake

Ingredients

1 regular size package white cake mix
3 eggs
3 tablespoons each lemon, strawberry, and orange gelatin powder
2 — 16 oz. cans lemon frosting

Directions

~Preheat oven to 350°.

~Line bottoms of three greased 9-in. round baking pans with parchment paper; grease paper.

~Prepare cake mix batter according to package directions, substituting three whole eggs for egg whites. Divide evenly among three bowls. Stir one flavor of gelatin into each bowl until blended. Pour each into a prepared pan. Bake 20 to 25 minutes (or until a toothpick inserted in center comes out clean).

~Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely. Spread frosting between layers and over top and sides of cake.

~Makes 12 servings.