This flavorful recipe will be a favorite at your holiday gatherings!

Coconut Cranberry Bars

Ingredients

1-1/2 cups graham cracker crumbs
1/2 cup butter, melted
1-1/2 cups white baking chips
1-1/2 cups dried cranberries
1 — 14 oz. can sweetened condensed milk
1 cup sweetened shredded coconut
1 cup pecan halves

Directions

~Preheat oven to 350°.

~Mix cracker crumbs and melted butter until crumbly; press onto bottom of a greased 13×9-in. baking pan.

~In a large bowl, mix remaining ingredients; spread gently over crust.

~Bake until edges are golden brown, 25 to 28 minutes. Cool completely on a wire rack. Cut into bars.

~Makes three dozen bars.